
As an east village gal, I live my life surrounded by an extremely diverse range of restaurants both in style, price, and quality of food. One restaurant that is extremely under the radar is the classic french bistro Casimir located on Avenue B between 6th and 7th streets. I go here almost every weekend for sunday brunch with my Dad and it is never a let down. We're Irish so by blood our favorite is the Norwegian Eggs with Salmon and potatoes, but if you're not feeling that you could always go for the mouth watering Buttermilk Pancakes. Casimir is also know for its Mimosas, yum yum. Oh yeah, and the interior is sick, you feel like you're in a cafe in Paris when you eat here, with the antique wooden tables and chairs. Also there is an extremely cute garden in the back. There is never a wait to get into Casimir. It's the Pastis of the East village without the New Jersey weekenders, rude waiters and hipsters who barely eat (why are they there anyways?).
Hit up Casimir!

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